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Get Mushroom, Asparagus and Pea Risotto Recipe from Food Network
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In this breakfast casserole recipe, tortilla chips tossed in ancho chile sauce are baked with eggs and topped with avocado, cheese, and sour cream.
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Get Artichoke Risotto Recipe from Food Network
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Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!
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Spicy red beans and sausage are simmered in a seasoned tomato broth and served over steaming white rice for a filling Southern-inspired meal.
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Get JKL Pesto Pork and Veggie Roast Recipe from Food Network
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This lovely green Avocado Yogurt Dip is creamy, light, and tangy, perfect for dipping a rainbow of veggies, but you can also thin it out for Green Goddess dressing...
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Get Slow-Cooked Beef in Red Sauce Recipe from Food Network
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Get The Ultimate Barbecued Chicken Recipe from Food Network
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Recipe for Summertime Potluck Grill Grilled Tenderloin of Beef with Spicy Fresh Herb Vinaigrette, as seen in the August 2007 issue of 'O, The Oprah Magazine.'