Search Results (14,700 found)
www.allrecipes.com
Bake up a comforting blend of chicken and vegetables in a flavorful sauce of cream of potato and cream of broccoli soups enriched with milk and a dash of dried thyme. Toss with tender egg noodles, cover with Colby cheese and finish in the oven.
Bake up a comforting blend of chicken and vegetables in a flavorful sauce of cream of potato and cream of broccoli soups enriched with milk and a dash of dried thyme. Toss with tender egg noodles, cover with Colby cheese and finish in the oven.
Ingredients:
chicken breast, egg noodles, mixed vegetables, broccoli, cream, thyme, salt, black pepper, milk, colby cheese
www.allrecipes.com
Moist, lightly chocolately red velvet brownies have a delectable swirl of cream cheese filling inside.
Moist, lightly chocolately red velvet brownies have a delectable swirl of cream cheese filling inside.
Ingredients:
butter, sugar, cocoa, food coloring, vanilla, white vinegar, salt, eggs, flour, cream cheese, egg
www.allrecipes.com
This tasty sandwich is like a luau on a bun! Grilled teriyaki chicken breasts are topped with pineapple slices, bacon, Swiss cheese, and sandwich fixings.
This tasty sandwich is like a luau on a bun! Grilled teriyaki chicken breasts are topped with pineapple slices, bacon, Swiss cheese, and sandwich fixings.
Ingredients:
bone, soy sauce, bacon, hamburger buns, butter, teriyaki sauce, swiss cheese, mayonnaise, pineapple, tomato, iceberg lettuce
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Perfect for brunch or a simple weeknight supper, Chef John's quiche Lorraine is rich, cheesy, and custardy.
Perfect for brunch or a simple weeknight supper, Chef John's quiche Lorraine is rich, cheesy, and custardy.
Ingredients:
pie crust, bacon, leeks, onion, cayenne pepper, eggs, egg yolks, heavy cream, milk, thyme, gruyere cheese
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Broccoli and spiralized zucchini noodles, or zoodles, give this tasty vegetarian casserole a fun texture in this easy vegetable bake recipe.
Broccoli and spiralized zucchini noodles, or zoodles, give this tasty vegetarian casserole a fun texture in this easy vegetable bake recipe.
Ingredients:
avocado oil, butter, cloves, zucchini, broccoli, mushrooms, bell peppers, basil, tomato, tomato sauce, oregano, mozzarella cheese
www.foodnetwork.com
Get Pizza Meatballs Recipe from Food Network
Get Pizza Meatballs Recipe from Food Network
Ingredients:
beef, onion powder, egg, bread crumbs, garlic, worcestershire sauce, mozzarella cheese, tomato sauce, tomatoes, onion
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A creamy pineapple and marshmallow layer tops a strawberry-cherry base in this family recipe that's sure to be a hit at family gatherings.
A creamy pineapple and marshmallow layer tops a strawberry-cherry base in this family recipe that's sure to be a hit at family gatherings.
Ingredients:
strawberry, water, cherry, lemon, lemon juice, cream cheese, mayonnaise, pineapple, miniature marshmallows, whipped cream, walnuts
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Vegetarian and kid-friendly, this recipe for stuffed zucchini calls for mushrooms, olives, pineapple salsa, tomatoes, and corn.
Vegetarian and kid-friendly, this recipe for stuffed zucchini calls for mushrooms, olives, pineapple salsa, tomatoes, and corn.
Ingredients:
zucchinis, tomatoes, crackers, corn kernels, black olives, mushrooms, pineapple salsa, garlic, italian seasoning, oregano, gouda cheese
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Get Long Beach Coleslaw Recipe from Food Network
Get Long Beach Coleslaw Recipe from Food Network
Ingredients:
olive oil, red onion, garlic, cabbage, black pepper, salt, red wine vinegar, iceberg lettuce, blue cheese
cooking.nytimes.com
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
Ingredients:
zucchini, eggs, flour, olive oil, feta cheese, scallions, dill, baking powder, vegetable oil, yogurt, cloves, salt
cooking.nytimes.com
Panade is the French country cook's answer to stuffing — a satisfying and efficient way to use up stale bread. Because there are so few components, taking care to ensure that each one is just right will make all the difference in how the final dish tastes. Start with a stale, crusty loaf of sourdough bread Cook the onions slowly, until they're a deep caramel color, and then season them properly with vinegar and wine Buy good Gruyère and Parmesan, and grate it yourself
Panade is the French country cook's answer to stuffing — a satisfying and efficient way to use up stale bread. Because there are so few components, taking care to ensure that each one is just right will make all the difference in how the final dish tastes. Start with a stale, crusty loaf of sourdough bread Cook the onions slowly, until they're a deep caramel color, and then season them properly with vinegar and wine Buy good Gruyère and Parmesan, and grate it yourself
Ingredients:
sourdough bread, butter, olive oil, yellow onions, white wine vinegar, white wine, chicken stock, cheese, parmesan
www.delish.com
Let me see that pumpkin roll!
Let me see that pumpkin roll!
Ingredients:
sugar, flour, salt, baking soda, pumpkin, eggs, pumpkin puree, cream cheese, butter, vanilla, powdered sugar