Search Results (26,792 found)
www.allrecipes.com
Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!
www.delish.com
Before using, soak wooden skewers in a shallow bowl of water, 30 minutes.
www.allrecipes.com
Corn and jalapeno pepper work well together in this side dish idea.
www.allrecipes.com
This recipe is very simple and very delicious. It only takes a few minutes to prepare and just a bit longer in the broiler. Serve with buttery mashed potatoes and green beans with lemon squeezed on top.
www.foodnetwork.com
Get Hackney's Inside-Out Burger Recipe from Food Network
www.allrecipes.com
Yummy waffles that are quick and easy to make!
www.allrecipes.com
Grated zucchini and onion combined with buttermilk, Parmesan cheese and biscuit mix, and baked in a pie pan. Delicious as a side dish or for brunch.
www.allrecipes.com
Fresh lemon juice brightens the flavors of this garlic and curry hummus.
www.delish.com
Cooking fish in these foil packs is a total cinch.
www.foodnetwork.com
Get Roasted Brussels Sprouts Recipe from Food Network
www.allrecipes.com
Avocados and coconut oil give this paleo-inspired chocolate frosting a healthy dose of plant-based fats creating a tasty new way to top cookies and cupcakes.