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This tangy and delicious cold salad it based on carrot, onion, and green bell pepper tossed in a dressing made with condensed tomato soup.
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This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
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Late coming home from work? Kids asking, "What's for dinner?" This chunky sauce is for you. It only takes minutes to make. Serve over angel hair pasta with sprig of fresh basil for garnish.
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A nice hearty salad, great with any meal or by itself for lunch. Serve immediately or chill and serve later.
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This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed.
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A sweet and tangy cold cucumber salad has Thai-inspired flavors of cilantro, fresh mint, and peanuts.
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Get Anne Famie's Cabbage Rolls Recipe from Food Network
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Get Skillet Pork and Potatoes Recipe from Food Network
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Hot dogs are layered with a homemade sloppy joe-type topping that is a little less sloppy than the traditional sandwich.
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Get P. R. Pernil Recipe from Food Network
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Get Adobo Chicken with Margarita Salsa Recipe from Food Network
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Get Man That's Good Mac and Cheese Recipe from Food Network