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The addition of Neufchatel cheese makes these deviled eggs exceptionally creamy.
The addition of Neufchatel cheese makes these deviled eggs exceptionally creamy.
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Get Bacon Wrapped Scallops with Spicy Mayo Recipe from Food Network
Get Bacon Wrapped Scallops with Spicy Mayo Recipe from Food Network
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Get Buffalo Wing Ring Recipe from Food Network
Get Buffalo Wing Ring Recipe from Food Network
Ingredients:
mayonnaise, blue cheese, flour, sugar, salt, yeast, butter, onion, milk, water, egg, chicken, chicken wing, jack cheese, cheddar cheese
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Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Kohlrabi tastes a lot like a broccoli stem, but it's milder and sweeter and the texture is crisper. Chef Stephanie Izard of Chicago's Girl & The Goat makes it the star of her delicious salad, served raw in very thin slices.
Ingredients:
almonds, ginger, shallot, balsamic vinegar, mayonnaise, dijon mustard, soy sauce, maple syrup, grapeseed oil, kohlrabi, bulb fennel, goat cheese, blueberries, mint leaves
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Spread this delicious turkey salad on your favorite crackers! A blend of turkey meat, celery, onions and sweet red bell pepper is mixed with flavors that create an appetizer everyone will love.
Spread this delicious turkey salad on your favorite crackers! A blend of turkey meat, celery, onions and sweet red bell pepper is mixed with flavors that create an appetizer everyone will love.
Ingredients:
turkey meat, celery, green onions, red bell pepper, mayonnaise, mustard, cider vinegar, sugar, salt
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Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine.
Roasted eggplant in a French roll with feta cheese, basil and garlic mayonnaise. This was my favorite sandwich of all time, adapted from a cafe at the University of California, Irvine.
Ingredients:
eggplant, olive oil, mayonnaise, cloves, sandwich rolls, tomato, feta cheese, basil leaves
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Get Fried Oysters Recipe from Food Network
Get Fried Oysters Recipe from Food Network
Ingredients:
buttermilk, garlic powder, paprika, cornmeal, flour, mayonnaise, creole mustard, white wine vinegar, worcestershire sauce
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Get Sunny's Cheesesteak Recipe from Food Network
Get Sunny's Cheesesteak Recipe from Food Network
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This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
Ingredients:
tomatoes, cilantro, red onion, jalapeno pepper, lime juice, garlic, olive oil, flavoring, black pepper, chipotle
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You can easily feed a crowd with this barbeque favorite, made with pork shoulder roast and boneless pork ribs cooked in a slow cooker.
You can easily feed a crowd with this barbeque favorite, made with pork shoulder roast and boneless pork ribs cooked in a slow cooker.
Ingredients:
roast, steak, pork ribs, smoked paprika, chipotle chili, soy sauce, worcestershire sauce, flavoring, water
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Get Grilled Yucatan Chicken Skewers Recipe from Food Network
Get Grilled Yucatan Chicken Skewers Recipe from Food Network
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Get Texas Brisket Recipe from Food Network
Get Texas Brisket Recipe from Food Network
Ingredients:
beef brisket, yellow mustard, brown sugar, paprika, chipotle chili, black pepper, garlic powder, salt, onion powder, cayenne pepper