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I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
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Get Fiery Angel Hair Pasta Recipe from Food Network
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Get Hot Honey-Peanut Butter No-Churn Ice Cream Recipe from Food Network
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Brunch is for savory eggs, in my opinion. Serve this spicy Italian open-faced omelet with a cold glass of milk at your next brunch!
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Slow roasting a lamb shoulder is a lot less stressful than trying to achieve perfection with a leg of lamb. And, if you like shredded beef and pulled pork, you'll be down with this.
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This recipe is great because you can take anything that you might have in the fridge and throw it into a frittata. I used things that I needed to get rid of...
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These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
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No need to go to a restaurant for the fresh taste of fish tacos. Making them at home is quick and easy. Enjoy!
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Red wine risotto with prosciutto and chanterelle mushrooms is a rich twist on the classic Italian-inspired meal. Serve to someone special!
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What's not to like about pasta, garlicky shrimp, and bacon smothered in a creamy Parmesan cheese sauce?
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Chicken pieces stewed in a sauce mixture including the traditional Hungarian ingredient - paprika - along with other spices and sour cream. This is our family recipe for Chicken Paprikash. Very good on cold days, and good served over dumplings.
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This simple soup requires chicken stock, kale, garbanzo beans, carrot, and onion.