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Pea beans, chorizo, cabbage, kale and potatoes are slowly cooked together in this traditional soup.
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Get Low Country Boil Recipe from Food Network
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Get BBQ Lasagna Recipe from Food Network
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Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!
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Get Low Country Boil Recipe from Food Network
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Get Chorizo and Thyme Fougasse Recipe from Food Network
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Corn, sausage, potatoes and shrimp are boiled in a flavored broth, then served with spicy butter. Being a South Carolina girl at heart, this has and will always be one of my favorite and most comforting meals.
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Steel cut oats, ground beef, and ground pork are cooked until thick and soft, chilled until firm, and fried like bacon!
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Simple to make, a great twist on regular tacos. If you like Italian food, you'll certainly love these!
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Get Sweet and Sour Chorizo Recipe from Food Network
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A pasta casserole made with red sauce, ground beef, onions, bell pepper, pepperoni, and cheese.
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A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach.