Search Results (22,533 found)
Slacker Jacks
Slacker Jacks
www.foodnetwork.com
Get Slacker Jacks Recipe from Food Network
Ingredients: popped popcorn, peanuts, butter, brown sugar, corn syrup, vanilla
Blueberry Pie
Blueberry Pie
www.delish.com
If you prefer to make an extra-wide lattice-top crust for this pie, roll out dough to 1/8 inch thick, and cut four 3-inch-wide strips. Chill the strips until firm. Weave the strips over the filling, and seal the lattice to the bottom crust with a mixture
Ingredients: flour, egg, milk, blueberries, lemon juice, sugar, cinnamon, butter
Creamy Pesto Chicken and Bow Ties
Creamy Pesto Chicken and Bow Ties
www.delish.com
On-hand ingredients like cream of chicken soup, pasta and prepared pesto sauce combine to make a mouthwatering dinner that's on the table in 20 minutes.
Ingredients: butter, chicken breast, chicken soup, pesto sauce, milk, pasta
Spoonbread With Green Tomato And Corn Recipe
Spoonbread With Green Tomato And Corn Recipe
cooking.nytimes.com
This recipe is by Rena Coyle and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bacon, green tomato, corn, butter, milk, yellow cornmeal, eggs
Breakfast Casserole III
Breakfast Casserole III
www.allrecipes.com
Eggs, sausage, potatoes, cheese - it's a hearty breakfast prepared in a single dish!
Ingredients: potatoes, pork sausage, butter, onion, salt, cheddar cheese, eggs
Chocolate Earl Grey Cookies
Chocolate Earl Grey Cookies
www.allrecipes.com
An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie.
Ingredients: butter, sugar, coffee, vanilla, eggs, flour, cocoa, baking powder
Easy Banana Bread Recipe
Easy Banana Bread Recipe
www.chowhound.com
An easy banana bread recipe that is moist with a ton of banana flavor. Works great for when serving breakfast or a brunch crowd.
Ingredients: flour, baking soda, salt, butter, sugar, eggs, banana, water
Penne Pasta With Ginger and Basil Recipe
Penne Pasta With Ginger and Basil Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: penne, butter, ginger, shallots, garlic, pepper, parmesan cheese, basil
French Toast with Ricotta and Strawberry Jam
French Toast with Ricotta and Strawberry Jam
www.delish.com
This French toast is stuffed instead of smothered.
Ingredients: bread, ricotta cheese, strawberry jam, eggs, milk, vanilla, butter
Chocolate Pizzelle
Chocolate Pizzelle
www.allrecipes.com
This version of the classic Italian cookie gets its rich chocolate flavor from bittersweet chocolate while maintaining its light and crispy texture.
Ingredients: eggs, sugar, butter, vanilla, flour, cocoa, baking powder, salt
French Toast in a Mug
French Toast in a Mug
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Ingredients: milk, maple syrup, cinnamon, egg, butter, bread, chocolate chips
Steak and Eggs Hash Recipe
Steak and Eggs Hash Recipe
www.chowhound.com
New York strip stands in for corned beef for a breakfast classic.
Ingredients: vegetable, butter, steaks, potatoes, salt plus, yellow onion, eggs