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After baking in a deep dish, these super gooey brownies go directly in the freezer to lock in the moisture. It's that easy.
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Watermelon and mint flavor this refreshing ice cream.
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This meringue-style icing is cooked using a double-boiler and plenty of effort, but is otherwise fast to prepare and terrific on your cake.
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Toss crispy cabbage, vibrant carrots, and sweet onion in a creamy sweet-and-sour dressing for restaurant-style cole slaw at home.
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Grandma's special recipe for peanut butter cookies in a mug is quick, easy, and delicious.
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Spicy, cinnamon flavored hard candy. Wrap pieces of it in decorative bags for perfect stocking stuffers. You can vary the flavor by substituting lemon, orange, anise, or other oils.
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Family friendly and easy to prepare, this smoothie is sure to become a regular treat at your house. The bright and sweet flavors of mango, lemon, and honey will keep everyone clamoring for more!
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Meltaway meringue cookies with chocolate chips and the option of adding peanuts. Forget about them while they sit in the oven overnight.
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Butter, flour, sugar, cinnamon, and a pinch of salt make a quick and simple topping for fresh sliced apples.
Ingredients: apples, flour, sugar, cinnamon, salt, butter
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Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife.
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Here's a recipe for simple homemade sherbet bursting with juicy pineapple bits and zesty lemon flavor, perfect for a summer day or any time.
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These cookies have the perfect combination of salty and sweet, thanks to the use of crushed potato chips in the cookie dough.