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Get Devil's Food Cake Recipe from Food Network
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Get The Motherloaf Recipe from Food Network
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What these cinnamon rolls lack in bells and whistles, they make up for in butter and brown sugar As classic as can be, they are also the ultimate make-ahead breakfast treat, because they can be assembled the night before baking The success of these rolls depends on the yeast to provide proper lift and rise, so make sure yours is still fresh and alive before diving in
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Get Fried Catfish topped with Crawfish Au Gratin Sauce Recipe from Food Network
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Get Lasagna Rolls Recipe from Food Network
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Get Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust Recipe from Food Network
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This straightforward nacho recipe is sure to please. Ground beef and cheese are melted over chips to create a gooey, messy and delicious snack.
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Dance through your summer garden and collect ingredients for this bright and tasty salad. Cucumbers and tomatoes are tossed with macaroni and dressed with a zippy blend of sour cream, milk, dill and vinegar.
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This baked cinnamon raisin kugel is a medley of egg noodles, cinnamon, sugar, and butter topped with a buttery corn flake topping for a sweet dessert.
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Canned pumpkin and maple syrup team up with silken tofu and a whole wheat crust to create a vegan pumpkin pie perfect for a holiday dessert.
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Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.
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A creamy onion, cheddar and sour cream sauce is poured over green beans and then topped with bread stuffing mix in this baked accompaniment to meat or poultry.