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The bars are great and easy to make hope you like them.
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Blueberries take the cake in this favorite family recipe with German/Pennsylvania origins. Spread the shortcake dough over a baking sheet, make a well and spoon blueberry pie filling into each square, then bake for a dessert or breakfast treat.
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Quick and easy homemade teriyaki sauce gets a tropical twist with the addition of fresh pineapple. Marinate your favorite meat or vegetable with this tangy sauce!
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An easy recipe for hard candy. The hardest part is waiting for the sugar to reach the proper temperature. Be patient and use a candy thermometer for perfect candy. This recipe can easily be adjusted by using different flavored extracts and food colorings.
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These pickled eggs are marinated in a cider vinegar that is spiced with mustard and turmeric powder. The longer they set, the better they get.
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This is a great egg-free version of the classic French crepe that can be used as as snack, lunch item, or dessert (this was developed from the vegan version).
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This cake is also great for the cake part of Pineapple Upside Down Cake; just don't take the 1/2 cup of crumbs out when making Pineapple Upside Down Cake.
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Get Sonny's Onion Rings Recipe from Food Network
Ingredients: onions, eggs, milk, beer, flour, baking powder
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These delicious banana muffins are easy for kids to make.
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Once upon a time, Dad received a similar recipe with a bundle of fresh green beans. He made the recipe once and then lost the card. After many attempts to recreate that flavor, he declares that this, his own recipe, is even better!
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This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray's Ice Cream in Detroit!
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A refreshing twist on a traditional Baked Alaska! Orange sherbet and orange are served in orange shells and topped with a toasted meringue. Wow!