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www.allrecipes.com
A creamy, curried carrot soup is ready in under an hour with the help of a pressure cooker. Garnish with finely chopped green onions and serve with warm bread.
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Get Rosemary Potato Frittata Recipe from Food Network
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Get Sweet Greens with Maple Vinaigrette Recipe from Food Network
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Get Creamy Potato and Prosciutto Salad Recipe from Food Network
www.allrecipes.com
Asparagus, sugar snap peas, beans, and other vegetables are cooked until just crisp-tender, then tossed in homemade honey-Dijon dressing.
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Get B.E.D. of Scallops and Nori " egg roll" with Champagne Cavier Sauce Recipe from Food Network
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Get Corned Beef Breakfast Hash Recipe from Food Network
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Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner.
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Get Roasted Beet Salad with Walnuts and Goat Cheese Recipe from Food Network
www.chowhound.com
I developed this recipe for a tropical graduation party two summers ago, abd it was a real hit. Grilled salmon paired with baby banana's sweet spicy orange glaze...
cooking.nytimes.com
This is a salad that is French by design and Chinese by flavor The ginger and sesame notwithstanding, it is essentially very much like a salade composée, a “composed salad” where the ingredients are arranged and dressed but not tossed, with grilled chicken breast and a zesty vinaigrette The jalapeño is optional, so you can turn down the heat.
www.delish.com
Chicken breasts, sautéed in a skillet until golden, are finished in the oven with potatoes, onions, carrots, and herbs.