Search Results (1,606 found)
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A breakfast bread made in a bread machine with cranberries and walnuts.
A breakfast bread made in a bread machine with cranberries and walnuts.
Ingredients:
orange juice, vegetable oil, honey, bread flour, milk, cinnamon, allspice, salt, yeast, orange, cranberries, walnuts
www.chowhound.com
caesar dressing can be a tasty and tangy way to spice up nearly any dish, but most versions contain at least one non-vegan ingredient, be it parmesan cheese...
caesar dressing can be a tasty and tangy way to spice up nearly any dish, but most versions contain at least one non-vegan ingredient, be it parmesan cheese...
Ingredients:
pine nuts, mustard, yeast, cloves, water, juice, soy sauce, olive oil, white pepper, black pepper
www.foodnetwork.com
Get Grilled Pizza for a Crowd Recipe from Food Network
Get Grilled Pizza for a Crowd Recipe from Food Network
Ingredients:
bread flour, salt plus, water, olive oil, sugar, yeast, cheese, mozzarella, meats, bell peppers, cremini mushrooms, red onions, figs, corn kernels, olives, pistachios, bulb fennel, zucchini, radicchio, basil leaves, cloves, baby arugula, parsley leaves, capers, garlic
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 4 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 4 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black peppercorns, chili, fennel seed, coriander, pork belly, vegetable oil, cloves, fennel, leeks, white wine, rosemary, lemon juice, champagne vinegar, olive oil, green olives
www.foodnetwork.com
Get Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons Recipe from Food Network
Get Mixed Greens with Roasted Cherry Tomatoes and Fried Goat Cheese Croutons Recipe from Food Network
Ingredients:
cherry tomatoes, pecans, mixed greens, pear, champagne vinegar, orange juice, honey, dijon mustard, shallot, olive oil, vegetable oil, goat cheese, flour, egg, panko breadcrumbs
www.allrecipes.com
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature.
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature.
www.allrecipes.com
You can make this yummy bread any time of year in your bread machine with dried cranberries and pineapple. Another plus is that this recipe is made more healthful with fat substitutes.
You can make this yummy bread any time of year in your bread machine with dried cranberries and pineapple. Another plus is that this recipe is made more healthful with fat substitutes.
Ingredients:
vegetable oil, honey, water, bread flour, whole wheat flour, cinnamon, mace, milk, salt, cranberries, pineapple, yeast
www.allrecipes.com
These are truly decadent and quite sweet. Vanilla ice cream is caramelized with brown sugar to make an extra gooey bottom, and the filling is thick with plenty of cinnamon, butter and brown sugar.
These are truly decadent and quite sweet. Vanilla ice cream is caramelized with brown sugar to make an extra gooey bottom, and the filling is thick with plenty of cinnamon, butter and brown sugar.
Ingredients:
water, egg, bread flour, sugar, milk, salt, butter, instant yeast, vanilla ice cream, brown sugar, cinnamon
www.allrecipes.com
A rich eggy dough is twisted into pretty flowers, then filled with jam and drizzled with lemon glaze for an Easter bread that will become a new tradition at your house. Pull it apart into petals to serve. Be sure to look at the pictures for how it is formed.
A rich eggy dough is twisted into pretty flowers, then filled with jam and drizzled with lemon glaze for an Easter bread that will become a new tradition at your house. Pull it apart into petals to serve. Be sure to look at the pictures for how it is formed.
www.chowhound.com
I made this recipe from scratch. I did a little research, took some notes, ate pretzels for a week, and came up with this soft, chewy, salty pretzel recipe...
I made this recipe from scratch. I did a little research, took some notes, ate pretzels for a week, and came up with this soft, chewy, salty pretzel recipe...
Ingredients:
yeast, sugar, water, beer, flour, salt, baking soda, egg, dijon mustard, honey, apple cider vinegar