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Classic tomato and basil bruschetta get a zesty update with old style mustard.
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Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.
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Taste summer on a slice of bread with Chef John's recipe for peach and goat cheese tartine.
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Get Steak au Poivre Recipe from Food Network
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Get Maple-Mustard Chicken Thighs Recipe from Food Network
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This toast recipe is a great accompaniment to soups and stews, but it also does well as a vehicle for your favorite cheese.
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Topping French bread slices with a mixture of apple, goat cheese, and herbs makes a delicious and quick appetizer.
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French bread pieces are layered with raisins, chopped nuts and cheese, then baked with a brown sugar and cinnamon syrup to make a traditional Mexican bread pudding. For extra flavor, sprinkle Mexican anise candies over the top before baking.
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All cups should be made of bread, tbh.
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Bacon flavored cheese spread gives new life to traditional green bean casserole.
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Give your family's next grilled hot dog roast a little zip by making bacon-cheese dogs. Simply layer hot dog buns with Swiss cheese and bacon slices, top each with a dog, barbeque sauce, and diced red onion, and have a feast!