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A friend made this the other day and it was great, so I had to share. The more colors you use the more colorful it is. Our friend just sprinkled oregano. We added the jalapeno for heat.
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Get Macaroni and Cheese Recipe from Food Network
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This classic laminated croissant dough takes time and effort, but if you're feeling ambitious, you can make authentic melt-in-your-mouth pastries!
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This gelato recipe has the sweet flavor of honey mixed with the savoriness of sesame.
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This recipe for coconut-coated chicken breasts delivers a great flavor, is paleo-friendly, and fairly easy to prepare.
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Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
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Cranberry glazed meatballs with lean ground turkey, thyme, fennel seeds, ricotta, glazed with a spicy-sweet ruby red cranberry sauce.
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A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.
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This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little mozzarella cheese. Enjoy!
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Get 15-Minute Cheesy Polenta with Chunky Tomato Ragu Recipe from Food Network
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This is a mushroom lover's dream. Flavored with rosemary and thyme, this rich and creamy soup is easy and delicious.
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I was requested to make cornbread to go with black beans, and we were out of cornmeal, so I subbed white masa. Wow. Highly worthwhile. It was skillet cornbread...
Ingredients: masa harina, flour, salt, sugar, milk, butter