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Fresh ginger adds a comforting and warm quality to this unique red cabbage slaw. Wasabi gives it a spicy kick.
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This is an easy to prepare spicy herb soup with lots of broth, flavor, and a little kick.
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Late coming home from work? Kids asking, "What's for dinner?" This chunky sauce is for you. It only takes minutes to make. Serve over angel hair pasta with sprig of fresh basil for garnish.
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A German dish, these are sweet dinner rolls stuffed with ground beef, onion, and cabbage. A great alternative to the Finnish pasty!
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Toss everything into a slow cooker and you'll have the easiest, and cheesiest, corn chowder!
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Succulent braised lamb shanks slow cooked in a red wine, tomato, and fresh basil sauce. Serve with mushroom risotto and grilled zucchini.
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I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
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Get Hail Caesar Salad Recipe from Food Network
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Diced vegetables are simmered in beef broth flavored with soy sauce, Worcestershire and paprika.
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Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining, since it is even more delicious the next day.
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Brussels sprouts, broccoli, asparagus, and spinach are baked with crumbs and cheese and served hot.
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One-pan Greek chicken, roasted with potatoes and green beans, requires minimal attention while it cooks.