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Throw together this cobbler in minutes using fresh berries from the yard!
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Creamy, cheesy, and quick . . . it's everything you need.
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This is a simple and delicious recipe for an unusual Mennonite pie treat. Ground cherries are spooned into an unbaked pie crust, covered with a brown sugar mixture, and sprinkled with a sweet and buttery crumb topping. It bakes up fragrant and yummy.
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Strawberries and rhubarb are baked atop a buttery oat crust creating a delightful crisp that is first prize-worthy.
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Light, moist, and easy to prepare, this sour cream pound cake loaf has a delicious lemon zing to take it to the next level.
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This is an Austrian recipe that was passed on from one generation to the next in my family. The secret of this cake's full flavour and softness: Prepare it one day in advance before eating it!
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Get Pain Perdu Recipe from Food Network
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Get Caramelized Pears with Rum Raisin Mascarpone Recipe from Food Network
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Light and flavorful cookies made with lots of coconut and a sweet drizzle of chocolate are a sure kid-pleaser, and they're very easy to make.
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Skip the drive-through. This egg sandwich is fresh, wholesome, and a cinch to make. Fast food, indeed.
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Get Neely's BBQ Popcorn Recipe from Food Network
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Get Lamb Chops with Garlic-Rosemary Sauce Recipe from Food Network