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Get Blueberry-Lemon Pie with a Butter Crust Recipe from Food Network
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Enjoy this chili on its own, or as a topping on meatless nachos.
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Get Belly and Sucker Recipe from Food Network
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Whip out your bib—our method makes a seafood boil easy, even on a weeknight.
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Apples and raspberries are baked under a buttery crumb topping creating a delightful cobbler perfect for summertime evenings.
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Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
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A big pot of beefy chili without beans is not too spicy for the kids but has a hearty flavor that appeals to adults.
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Get Baltimore Beef Bad Boy Recipe from Food Network
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A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.
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Get Buffalo Shrimp Tempura Recipe from Food Network
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Get Grilled Bundt-Pan Provencal Chicken with Roasted Potatoes Recipe from Food Network