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Wow your brunch guests with this sweet and crunchy homemade French toast from the Top Chef Season 1 winner.
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This summery salad is made with salad greens, fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette.
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Get BBQ Barbie - Mini Chicken Sliders Recipe from Food Network
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Get Fusilli with Garlicky Broccoli Recipe from Food Network
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Milk-soaked bread helps make the beef-and-pork meatballs incredibly light; bits of chopped olive make them extra-flavorful.
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Interesting twist on the typical steak salad. Broiled sirloin on Romaine lettuce with roma tomatoes, mushrooms, walnuts, and blue cheese with a smoky dressing.
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Grab a rotisserie chicken on your way home from work to save time making this pasta casserole.
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Get Pumpkin-Chocolate Cream Pie Recipe from Food Network
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The moist, flavorful strawberry cake and rich white chocolate frosting combine to create a decadent dessert.
cooking.nytimes.com
Why doesn't maple syrup find its way to American cheese platters the way chestnut honey does to Italian ones We think it works particularly well with subtle, creamy cheeses, a conviction that inspired our riff on a classic New York cheesecake.
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Chicken breasts are rolled with jalapeno peppers and cheese and wrapped with bacon. The chicken is served on a bed of rice with a white wine sauce and a garnish of red bell pepper and corn.
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Tomato lentil soup seasoned with Indian spices is a warm and comforting meal that pairs nicely with a grilled cheese sandwich.