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This simple, colorful, and refreshing fruit salad is a little tangy due to the use of mandarin oranges in juice.
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A layer cake made from a mix that has a pineapple topping baked right in.
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This is a simple, yet tasty recipe that uses beef short ribs. The sauce is excellent.
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In this non-traditional steak sandwich, the steak is cut into thick strips, so we're able to get a nice sear on the outside without having to worry about the inside overcooking.
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Get Five-Spice Grilled Duck with Citrus Sauce and Couscous Recipe from Food Network
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Zoodles are a gluten-free alternative to rice noodles in this fragrant slow cooker pho made with chicken breast, bean sprouts, and bok choy.
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Get Ginger-Carrot Soup Recipe from Food Network
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This traditional recipe is from the area of Northern China. Wonton wrappers are stuffed with finely chopped vegetables and pork, then fried and served with a spicy dipping sauce.
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Chicken, ginger, and fresh vegetables are mixed with egg noodles in a peanut-based sauce in this easy Thai-inspired dinner entree for two.
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If you can't decide between a cake or a brownie, this brownie cake topped with chocolate frosting and caramel is the perfect compromise.
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Get Fried Polenta with Tomato Basil Sauce Recipe from Food Network