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cooking.nytimes.com
Candace Nelson, founder of the Beverly Hills cupcake bakery Sprinkles, says Thanksgiving is one of the busiest holidays at the bakery She says holiday eaters are usually excited to try new desserts but they still want to stick with the “Thanksgiving flavor profile.” “Spice cupcakes are certainly within the scope of traditional Thanksgiving flavors,” she says “With the twist of the white chocolate cream cheese frosting, these have a decadent richness and tang that make for a perfect finish to everyone’s favorite meal.”
Candace Nelson, founder of the Beverly Hills cupcake bakery Sprinkles, says Thanksgiving is one of the busiest holidays at the bakery She says holiday eaters are usually excited to try new desserts but they still want to stick with the “Thanksgiving flavor profile.” “Spice cupcakes are certainly within the scope of traditional Thanksgiving flavors,” she says “With the twist of the white chocolate cream cheese frosting, these have a decadent richness and tang that make for a perfect finish to everyone’s favorite meal.”
Ingredients:
flour, baking soda, cinnamon, nutmeg, cloves, ginger, salt, molasses, milk, butter, sugar, eggs, cream cheese, powdered sugar, vanilla, white chocolate
www.foodnetwork.com
Get Caramel Cookie Sandwiches Recipe from Food Network
Get Caramel Cookie Sandwiches Recipe from Food Network
Ingredients:
cornstarch, flour, baking powder, baking soda, salt, butter, sugar, brandy, vanilla, egg yolks, goat milk, vanilla bean
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Get Ham and Cheese Stuffed Chicken Breasts Recipe from Food Network
Get Ham and Cheese Stuffed Chicken Breasts Recipe from Food Network
Ingredients:
chicken breast, dijon mustard, deli ham, provolone, olive oil, salt, black pepper, chicken broth, butter, herbs, potatoes
www.delish.com
This gorgeous berry pie took home first prize in the annual pie contest at Mission Pie in San Fransisco.
This gorgeous berry pie took home first prize in the annual pie contest at Mission Pie in San Fransisco.
Ingredients:
flour, butter, sugar, water, raspberries, strawberries, rhubarb, smith apple, juice, salt, potato starch, vanilla, oats, brown sugar, almonds
www.foodnetwork.com
Get Green Rice Recipe from Food Network
Get Green Rice Recipe from Food Network
Ingredients:
tomatillo salsa, poblano chiles, romaine lettuce, cilantro, scallions, garlic, water, salt, vegetable oil, rice, tomatillos, jalapeno chiles, onion
www.foodnetwork.com
Get Southwest "Dug-Up" Brownies Recipe from Food Network
Get Southwest "Dug-Up" Brownies Recipe from Food Network
Ingredients:
butter, dark chocolate, cocoa, ancho chile, cinnamon, chipotle, sugar, vanilla, salt, eggs, flour, vanilla bean, confectioners sugar, water
www.chowhound.com
Tiny pastries laced with tart lemon cream.
Tiny pastries laced with tart lemon cream.
Ingredients:
lemon juice, meyer lemon, sugar, butter, salt, eggs, egg yolks, water, flour, heavy cream, vanilla
www.foodnetwork.com
Get Gluten-Free Cookies-n-Cream Waffles Recipe from Food Network
Get Gluten-Free Cookies-n-Cream Waffles Recipe from Food Network
Ingredients:
rice flour, tapioca flour, potato starch, xanthan gum, salt, sugar, baking powder, milk, eggs, canola oil, vanilla, chocolate chips, gluten
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Get Chocolate Beer Cake Recipe from Food Network
Get Chocolate Beer Cake Recipe from Food Network
Ingredients:
sugar, flour, salt, milk, butter, vanilla, chocolate, cocoa, brown sugar, baking soda, baking powder, eggs, guinness
www.chowhound.com
This pumpkin Bundt cake recipe uses pumpkin purée; has cinnamon, cloves, nutmeg, and allspice; and is topped with a salted caramel sauce.
This pumpkin Bundt cake recipe uses pumpkin purée; has cinnamon, cloves, nutmeg, and allspice; and is topped with a salted caramel sauce.
Ingredients:
flour, baking powder, cinnamon, cloves, allspice, nutmeg, baking soda, salt, sugar, vegetable oil, eggs, butter, brown sugar, heavy cream, corn syrup
cooking.nytimes.com
Called the "new deli" crumb cake at Zingerman’s in Ann Arbor, Mich., this incredibly moist sour cream cake has a traditionally nubby topping speckled with coconut It's also gently warmed with the Indian spices that make a cup of chai so irresistible: ginger, cardamom and cloves The recipe comes from the deli's long-awaited cookbook, "Zingerman's Bakehouse," by head bakers Amy Emberling and Frank Carollo.
Called the "new deli" crumb cake at Zingerman’s in Ann Arbor, Mich., this incredibly moist sour cream cake has a traditionally nubby topping speckled with coconut It's also gently warmed with the Indian spices that make a cup of chai so irresistible: ginger, cardamom and cloves The recipe comes from the deli's long-awaited cookbook, "Zingerman's Bakehouse," by head bakers Amy Emberling and Frank Carollo.
Ingredients:
butter, coconut oil, flour, brown sugar, salt, cardamom, ginger, cloves, coconut, pistachios, sugar, eggs, sour cream, vanilla, baking soda
www.foodnetwork.com
Get Herbed Ricotta Bruschettas Recipe from Food Network
Get Herbed Ricotta Bruschettas Recipe from Food Network
Ingredients:
scallions, dill, chives, sourdough bread, garlic, milk, heavy cream, salt, white wine vinegar, salad greens, lemon juice, olive oil, black pepper