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Get Sesame Stir-Fried Chinese Greens Recipe from Food Network
Get Sesame Stir-Fried Chinese Greens Recipe from Food Network
www.chowhound.com
This is a Minnesota Hotdish embellished for a more discerning palate. It's not low calorie, but very delicious for a big crowd.
This is a Minnesota Hotdish embellished for a more discerning palate. It's not low calorie, but very delicious for a big crowd.
www.allrecipes.com
Baby back ribs are basted with a sweet and pungent sauce made from maple syrup, brown sugar, Worcestershire, mustard, ketchup and vinegar.
Baby back ribs are basted with a sweet and pungent sauce made from maple syrup, brown sugar, Worcestershire, mustard, ketchup and vinegar.
Ingredients:
pork ribs, maple syrup, brown sugar, ketchup, cider vinegar, worcestershire sauce, salt, mustard
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Get Eggs in Tomatoes Recipe from Food Network
Get Eggs in Tomatoes Recipe from Food Network
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Get Grilled Asparagus and Spring Onion Salad with Prosciutto Recipe from Food Network
Get Grilled Asparagus and Spring Onion Salad with Prosciutto Recipe from Food Network
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Cornish game hens are coated and stuffed with a golden mushroom soup and vegetable mixture and simmered in a slow cooker for a hearty, make-ahead meal for two.
Cornish game hens are coated and stuffed with a golden mushroom soup and vegetable mixture and simmered in a slow cooker for a hearty, make-ahead meal for two.
www.allrecipes.com
Cajun seasoned shrimp are combined with shallots, mushrooms, and roasted red peppers in a simple white sauce served over fettuccini.
Cajun seasoned shrimp are combined with shallots, mushrooms, and roasted red peppers in a simple white sauce served over fettuccini.
Ingredients:
shrimp, olive oil, cajun, pasta, butter, mushrooms, shallots, chicken broth, sour cream, cornstarch, red bell peppers, capers
www.delish.com
Piccata? You gotta.
Piccata? You gotta.
Ingredients:
olive oil, chicken breasts, butter, cloves, onion, white rice, dry white wine, capers, lemon, chicken broth, parsley
www.allrecipes.com
This light pasta salad with leftover cooked salmon, lemon, and dill is made with a lemony vinaigrette instead of mayonnaise.
This light pasta salad with leftover cooked salmon, lemon, and dill is made with a lemony vinaigrette instead of mayonnaise.
Ingredients:
pasta, olive oil, shallot, lemon juice, capers, dill, lemon, garlic, black pepper, salmon, parmesan cheese
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olives, capers, lemon, lemon juice, thyme, olive oil, potatoes, red wine vinegar, bay leaf, black peppercorns
www.allrecipes.com
You'll find many uses for this versatile pasta sauce. Let tomatoes, garlic, sugar, parsley, garlic powder, oregano and basil go for a nice, slow simmer with zesty jolt of flavor from capers and crushed red pepper.
You'll find many uses for this versatile pasta sauce. Let tomatoes, garlic, sugar, parsley, garlic powder, oregano and basil go for a nice, slow simmer with zesty jolt of flavor from capers and crushed red pepper.
Ingredients:
spaghetti, tomatoes, tomato sauce, garlic, sugar, parsley, garlic powder, salt, oregano, basil, black pepper, capers, red pepper flakes
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Get 15-Minute Chicken Scaloppini with Artichokes Recipe from Food Network
Get 15-Minute Chicken Scaloppini with Artichokes Recipe from Food Network
Ingredients:
flour, chicken, olive oil, parsley, pasta, artichoke hearts, capers, dry white wine, chicken stock, butter