Search Results (10,663 found)
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Your favorite breakfast meets your favorite sandwich.
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Easily customizable to your own tastes, these easy breakfast egg muffins can be made ahead for a delicious on-the-go meal!
cooking.nytimes.com
These diminutive egg tarts — pasteis de nata — a specialty all over Portugal, have a cinnamon flavored custard nestled in a flaky puff pastry crust The trick here is to bake them in a very hot oven, which causes the custard to puff and the pastry to turn brown and crunchy You can make the crust and filling ahead, but don’t bake them more than an hour or two before serving
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Eggs combine with cheese, bacon, and bread to become a fluffy cheese strata that no one can resist! This is an easy recipe for guys who want to surprise that special someone with breakfast in bed!
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Get Ham, Egg and Cheese Oatmeal Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Sweet and savory thanks to a variety of condiments, this Southern-style egg salad is great for sandwiches.
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If you're short on time and crave breakfast for dinner (wait, isn't that every night?) this super simple pizza has your name all over it. You can really use any cheese you have, but don't forget those mouthwatering eggs on top!
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The perfect brunch treat, small pastry shells are made from prepared pie crust and filled with bacon or ham, shredded cheddar cheese, and egg. Then they are topped with a bit of milk, nutmeg and pepper. The tarts are baked until the eggs are soft cooked.
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Get Egg, Ham and Spinach Pizza Recipe from Food Network
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This is a delicious egg salad recipe that I have been preparing for a number of years and it always gets rave reviews and requests for the recipe. Serve on toast with tomato and lettuce.
www.delish.com
This recipe for chicken and shrimp egg rolls is courtesy of Michael Schulson.