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Grilled Romaine! Hearts of romaine lettuce, painted with a herb vinaigrette, and grilled. Served whole, or chopped for a grilled salad.
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Get Yellow Rice Recipe from Food Network
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Get Trout With Sausage Gravy Recipe from Food Network
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Whole wheat couscous, kale, cannellini beans, and almonds make a hearty vegetarian meal even meat-eaters will enjoy.
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This grilled shishito peppers recipe is sprinkled with togarashi for an extra kick of spice.
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What is more delicious than a peanut butter and jelly sandwich? A fried peanut butter and jelly sandwich!
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Tender bits of cauliflower are battered and deep-fried. Great for appetizers.
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Get Blue-Cheese-Stuffed Fillets Recipe from Food Network
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"A whole fryer chicken, marinated and coated in egg, milk and seasoned flour, then fried until extra crispy! Reported to have the extra crispy chicken taste and texture of a famous restaurant chain chicken."
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A spicy saute of chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce!
cooking.nytimes.com
This irresistible sauce is a variation of Italian salsa verde, which is often served with cold meat This sauce also goes well with grains, vegetables and fish, or it can simply be spooned onto bread.