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Get Flank Steak Stir-Fry Recipe from Food Network
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A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so good! I have also substituted dry gin for the Irish cream with delicious results.
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An Amaretto flavored custard filling goes wonderfully well with chocolate cakes.
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Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
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This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special. Great with Earl Grey tea or ice wine.
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Get Drink Slingers Rootbeer Recipe from Food Network
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This light and fluffy version of the classic is just as delicious without weighing you down (so you can go back for more).
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This savory quinoa dish with carrots, mushrooms, and baby kale is a quick and easy one-pot vegetarian meal that's hearty and satisfying.
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Make your own Indian-style mango chutney with dates and raisins. This recipe makes enough for freezing or canning.
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White rice is cooked with a spinach paste and Indian seasoning blend in this quick and easy palak rice, also known as spinach rice, recipe.
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This really does taste like Key Lime Pie! It's very sweet and refreshing and a favorite with my girlfriends!
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Get Maraschino Cherries Recipe from Food Network