Search Results (2,556 found)
www.delish.com
Serve as a sweet finish to a meal; dip into melted semisweet chocolate, let set, then pack as a gift; or finely chop and stir into muffin batter or scone dough.
Serve as a sweet finish to a meal; dip into melted semisweet chocolate, let set, then pack as a gift; or finely chop and stir into muffin batter or scone dough.
www.delish.com
Preparing this mouthwatering chocolate cake takes only 30 minutes; you can make it up to two days ahead.
Preparing this mouthwatering chocolate cake takes only 30 minutes; you can make it up to two days ahead.
www.delish.com
A few steps are all it takes to make a liquid food that quite frankly completely outshines the store-bought, packaged kind. Light, fresh, mildly sweet, and actually tasting of the real food it's made from.
A few steps are all it takes to make a liquid food that quite frankly completely outshines the store-bought, packaged kind. Light, fresh, mildly sweet, and actually tasting of the real food it's made from.
www.allrecipes.com
These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
Ingredients:
bananas, rolled oats, almond milk, almond butter, vanilla, pumpkin pie spice, salt, almonds, turbinado sugar
www.delish.com
Give your biscuits an Easter-themed upgrade!
Give your biscuits an Easter-themed upgrade!
cooking.nytimes.com
This method of flame-roasting a whole winter squash, just as you would roast a bell pepper, comes from the San Francisco chef Dominique Crenn Surprisingly, the skin becomes soft, smoky and entirely edible (The dish can also be made with squash chunks: see note at the end of the recipe.) Caramelizing the fragrant mash at the last minute brings out the sweetness and smoke, and a fresh herb sauce brings it back to earth
This method of flame-roasting a whole winter squash, just as you would roast a bell pepper, comes from the San Francisco chef Dominique Crenn Surprisingly, the skin becomes soft, smoky and entirely edible (The dish can also be made with squash chunks: see note at the end of the recipe.) Caramelizing the fragrant mash at the last minute brings out the sweetness and smoke, and a fresh herb sauce brings it back to earth
www.allrecipes.com
This magical confection is part pudding, part cake, entirely delicious.
This magical confection is part pudding, part cake, entirely delicious.
Ingredients:
flour, pumpkin pie spice, salt, cinnamon, milk, pumpkin, vanilla, eggs, sugar, brown sugar, water, butter, cream of tartar, heavy whipping cream, maple syrup
www.delish.com
This creamy, tangy feta dip is studded with bright green scallions for a fresh hit of flavor and color.
This creamy, tangy feta dip is studded with bright green scallions for a fresh hit of flavor and color.