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Get Croque Madame Recipe from Food Network
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An undeniably delicious mix of beer and cheese spread on toasted bread.
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Get From Scratch Cheddar Cheese Biscuits Recipe from Food Network
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This recipe comes from Vinegar Hill House in Brooklyn, via Angela Johnson Sherry, who shared her family's recipe with the restaurant almost a decade ago The restaurant sprinkles a little seasonal fruit at the bottom of the pan, then follows with a lot of airy pancake batter to make thick, crisp, golden brown pancakes that look almost like layers of cake Use a hot oven and a pre-heated cast-iron pan, either a small one around 4 inches in diameter to make one pancake each, or a large one around 8 inches in diameter to make a couple of giant pancakes you can split at the table.
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Get Homemade Soft Pretzels Recipe from Food Network
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Rich, buttery cake with a hint of citrus; satisfying any time of day.
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Get PB and J Crepes Recipe from Food Network
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This is a simple, quick, old fashioned, baked, two crust peach pie made with fresh peaches and simple ingredients. It's great during summer peach season.
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Get Ultimate White Cupcakes Recipe from Food Network
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This is one of my very best food memories of Spain—the fabada cooked by my cousin-in-law, Rafa, a talented artist who generously gave me the recipe for...
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These buttery muffins are packed with blueberries, then sprinkled with sugar for a crunchy, sweet top.
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Get Cookies and Cream Fudge Brownies Recipe from Food Network