Search Results (16,056 found)
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Ground beef simmers in a quick barbeque sauce in this filling recipe.
Ground beef simmers in a quick barbeque sauce in this filling recipe.
Ingredients:
bottle ketchup, water, sugar, brown sugar, red wine vinegar, yellow mustard, salt, black pepper, paprika, beef, onion, hamburger buns
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Rich and luxurious texture meets decadent butterscotch flavor in Chef John's take on the budino, or Italian custard pudding.
Rich and luxurious texture meets decadent butterscotch flavor in Chef John's take on the budino, or Italian custard pudding.
Ingredients:
brown sugar, salt, water, butter, heavy cream, milk, egg, egg yolks, cornstarch, white rum
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A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze.
A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze.
Ingredients:
yellow cake mix, vanilla pudding, sugar, water, vegetable oil, eggs, cream cheese, blueberries, confectioners sugar
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Get Argentinean Corn Empanadas Recipe from Food Network
Get Argentinean Corn Empanadas Recipe from Food Network
Ingredients:
corn oil, yellow onion, corn, red peppers, mozzarella cheese, heavy whipping cream, empanada, egg, water
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This is an unusual and tasty high-protein grain salad. Quinoa is a grain that has almost no flavor, but the spices add zest. It's well worth trying, I make it often since discovering quinoa at my health food store.
This is an unusual and tasty high-protein grain salad. Quinoa is a grain that has almost no flavor, but the spices add zest. It's well worth trying, I make it often since discovering quinoa at my health food store.
Ingredients:
quinoa, salt, water, green onions, celery, raisins, cayenne pepper, vegetable oil, white vinegar, lemon juice, sesame oil, cilantro, pecans
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Chicken thighs are cooked with sherry, ginger, sesame soil, and bok choy in this paleo teriyaki recipe prepared in the slow cooker.
Chicken thighs are cooked with sherry, ginger, sesame soil, and bok choy in this paleo teriyaki recipe prepared in the slow cooker.
Ingredients:
chicken thighs, coconut, dry sherry, water, wine vinegar, sesame oil, ginger, cloves, bok choy, sesame seeds
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An earthy, tangy lentil salad with parsley and lemon juice makes the perfect backdrop for seared fresh tuna steaks.
An earthy, tangy lentil salad with parsley and lemon juice makes the perfect backdrop for seared fresh tuna steaks.
Ingredients:
olive oil, carrots, red onion, cloves, lentils, water, lemon juice, parsley, tuna steaks
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A hearty casserole that's easy to prepare. Bake brown and wild rice with your favorite vegetables; this recipe calls for red and green bell pepper, zucchini, carrot and celery.
A hearty casserole that's easy to prepare. Bake brown and wild rice with your favorite vegetables; this recipe calls for red and green bell pepper, zucchini, carrot and celery.
Ingredients:
brown rice, wild rice, red bell pepper, green bell pepper, zucchini, carrot, celery, garlic powder, onion powder, vegetable bouillon, margarine, water
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Get Tartufo Recipe from Food Network
Get Tartufo Recipe from Food Network
Ingredients:
sugar, water, heavy cream, vanilla, salt, chocolate cookies, chocolate, vanilla ice cream, cherries, mint
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Chef John's "pan-roasted" chicken breasts are fast, easy, and delicious. Leaving the skin on adds a lot of flavor and keeps the chicken juicy.
Chef John's "pan-roasted" chicken breasts are fast, easy, and delicious. Leaving the skin on adds a lot of flavor and keeps the chicken juicy.
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Cayenne pepper provides the "fire" in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice", as they are tossed into the salad just before serving.
Cayenne pepper provides the "fire" in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice", as they are tossed into the salad just before serving.
Ingredients:
tomatoes, green bell pepper, red onion, white wine vinegar, celery, mustard seed, sugar, cayenne pepper, black pepper, water, cucumber
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Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature.
Chunks of rhubarb are sweetened and cooked along with water and cornstarch until hot and bubbly. This luscious concoction is then poured into a prepared pan, sprinkled with cinnamon, and topped with spoonfuls of yummy dough. This cobbler bakes up in a 9x13 inch pan, so it 's perfect for a crowd. And it can be served warm from the oven or at room temperature.