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cooking.nytimes.com
You can certainly eat corned beef with boiled cabbage and carrots, but it can be a great deal more exciting to pile the shredded meat — ruddy pink, salty, fatty and meltingly sweet — into warm flour tortillas, then top it with a bright, crunchy, slightly fiery cabbage slaw The contrast between the soft and the crisp, the salt and the sweet, is fantastic — particularly if you adorn each taco with a few pickled jalapeños and, perhaps, an additional swipe of mayonnaise It’s not fusion cooking, nor appropriation
You can certainly eat corned beef with boiled cabbage and carrots, but it can be a great deal more exciting to pile the shredded meat — ruddy pink, salty, fatty and meltingly sweet — into warm flour tortillas, then top it with a bright, crunchy, slightly fiery cabbage slaw The contrast between the soft and the crisp, the salt and the sweet, is fantastic — particularly if you adorn each taco with a few pickled jalapeños and, perhaps, an additional swipe of mayonnaise It’s not fusion cooking, nor appropriation
Ingredients:
corned beef, green cabbage, carrots, mayonnaise, greek yogurt, cider vinegar, hot pepper sauce, flour tortillas
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Get Apple Cake Recipe from Food Network
Get Apple Cake Recipe from Food Network
www.delish.com
To save time, you can buy rotisserie chicken (about three pounds) for this recipe. Remove the skin before shredding the meat; you should have about six cups.
To save time, you can buy rotisserie chicken (about three pounds) for this recipe. Remove the skin before shredding the meat; you should have about six cups.
Ingredients:
butter, onion, carrots, flour, dry white wine, tarragon, green beans, yellow squash, heavy cream, chicken
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Get STAMIE'S ALMOND COOKIES Recipe from Food Network
Get STAMIE'S ALMOND COOKIES Recipe from Food Network
Ingredients:
almonds, sugar, butter, shortening, eggs, brandy, almond extract, flavoring, baking powder, flour, egg white, preserves
www.chowhound.com
A spiced cupcake recipe filled with fresh strawberry sauce and topped with tangy strawberry–cream cheese frosting.
A spiced cupcake recipe filled with fresh strawberry sauce and topped with tangy strawberry–cream cheese frosting.
Ingredients:
cake flour, baking powder, cardamom, salt, butter, sugar, egg whites, eggs, milk, vanilla, strawberry sauce
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Get Buffalo Zucchini Fries Recipe from Food Network
Get Buffalo Zucchini Fries Recipe from Food Network
Ingredients:
flour, cayenne pepper, eggs, panko breadcrumbs, zucchini, hot sauce, butter, white vinegar, blue cheese, celery
cooking.nytimes.com
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
Ingredients:
flour, horseradish, egg, bread crumbs, lamb, mint leaves, olive oil, lemons, sour cream, vegetable oil
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Get Whole-Grain Chocolate Chip Cookies Recipe from Food Network
Get Whole-Grain Chocolate Chip Cookies Recipe from Food Network
Ingredients:
white flour, rolled oats, baking soda, egg, applesauce, vanilla, butter, sugar, brown sugar, chocolate chips
www.chowhound.com
The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
Ingredients:
flour, cinnamon, salt, baking soda, butter, brown sugar, eggs, vanilla bean, milk, oats, chocolate chips
www.delish.com
Jean-Georges Vongerichten recommends a wood-burning oven with a stone floor when baking the perfect pizza.
Jean-Georges Vongerichten recommends a wood-burning oven with a stone floor when baking the perfect pizza.
Ingredients:
flour, salt, black pepper, butter, water, bacon, vegetable oil, onion, eggs, milk, cheddar cheese, dill
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Get Raspberry-Fig Pull-Apart Cookies Recipe from Food Network
Get Raspberry-Fig Pull-Apart Cookies Recipe from Food Network
Ingredients:
cream cheese, sugar, vanilla, salt, flour, butter, figs, raspberry jam, raspberry juice, water, sanding sugar
www.delish.com
Chow down on these chocolate-mint beauties.
Chow down on these chocolate-mint beauties.
Ingredients:
sugar, butter, egg, milk, baking powder, flour, cocoa, powdered sugar, vanilla, peppermint, candy canes