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www.foodnetwork.com
Get Roasted Parsnip and Vanilla Chocolate Soup Recipe from Food Network
www.chowhound.com
Everyone loves this dish & asks for the recipe-even if they don't think they like lentils. It light & fresh-perfect for summer!
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.