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This recipe is pretty straightforward: blackberries, flour, sugar and lemon juice are combined and piled into a pastry shell. On go a few pats of butter and the top crust, and 45 minutes later, you 're in pie heaven.
Ingredients: pastry, flour, sugar, lemon juice, butter
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An easy shrub recipe that calls for grated apples and cranberries blended with cider vinegar. You let the shrub infuse for 2 days.
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A Thanksgiving or Christmas recipe for jellied cranberry sauce that's the perfect side to turkey, potatoes, stuffing, and green bean casserole.
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Summer tomatoes and cucumbers show off their flavor and color in a simple creamy salad.
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Get Chocolate Cracked Earth (Flourless Chocolate Cake) Recipe from Food Network
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Get Lemon Cake Recipe from Food Network
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For this simply delicious rhubarb pie, fresh rhubarb is chopped, sprinkled with sugar and a bit of flour, and combined with an egg. The filling is spooned into a pastry crust, dotted with butter and enclosed in a top crust. If you use a glass pan, the pie can be baked in the microwave and then browned in the oven.
Ingredients: egg, sugar, flour, salt, rhubarb, pastry
www.delish.com
These desserts are less fragile than baked souffles and can be made a day in advance.
Ingredients: green, sugar, egg yolks, heavy cream
cooking.nytimes.com
This recipe is by Cathy Barrow and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Perfect for chocolate lovers! Serve this dense and fudgy cake dusted with confectioners' sugar, glazed with ganache, or with whipped cream or ice cream.
Ingredients: chocolate, butter, sugar, cocoa, eggs, vanilla
www.delish.com
This sweet snack is quick and easy to make because store-bought pita bread as the main ingredient. It's as simple as cutting the pita into strips, coating with sugar and spice, and baking.
Ingredients: pita, butter, sugar, cinnamon, ginger, salt
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I love to go to local fresh farms and buy all of my fruits and vegetables. Sarah's peaches in Trenton, SC has the best peaches in the country! So my family loves...