Search Results (16,818 found)
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Get Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe from Food Network
Get Bacon-Wrapped Scallops with Jalapeno-Papaya Sauce Recipe from Food Network
Ingredients:
cilantro leaves, bacon, scallops, olive oil, papaya, lime juice, jalapeno pepper, cumin, quinoa
www.delish.com
Ricotta, mozzarella, Parmesan is the only type of squad you need.
Ricotta, mozzarella, Parmesan is the only type of squad you need.
Ingredients:
mozzarella, parmesan, cloves, basil, lemon juice, red pepper flakes, cherry tomatoes, olive oil
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Get Spinach and Artichoke Salad Recipe from Food Network
Get Spinach and Artichoke Salad Recipe from Food Network
Ingredients:
baby spinach, artichoke hearts, garlic, lemon, lemon juice, red wine vinegar, olive oil
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Get Roasted Peach Napoleon Recipe from Food Network
Get Roasted Peach Napoleon Recipe from Food Network
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Get Shrimp and Scallop Scampi with Linguine Recipe from Food Network
Get Shrimp and Scallop Scampi with Linguine Recipe from Food Network
Ingredients:
linguine, jumbo shrimp, scallops, butter, cloves, lemon juice, dry white wine, basil, parsley
www.allrecipes.com
Apples, pears, cranberries, and onion are simmered with orange juice and cider vinegar and sweetened with sugar and cinnamon for a great cranberry sauce option.
Apples, pears, cranberries, and onion are simmered with orange juice and cider vinegar and sweetened with sugar and cinnamon for a great cranberry sauce option.
Ingredients:
oil, red onions, cranberries, orange juice, apple cider vinegar, sugar, cinnamon, apples, pears
cooking.nytimes.com
For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan.
For some reason these pink burgers tasted better to me after they’d sat for a day in the refrigerator So make them ahead for quick meals through the week and reheat in a medium oven or a frying pan.
www.allrecipes.com
A garlic and ginger rub sets the stage for a spicy, homemade cilantro chutney to serve over chicken baked in a divine cashew cream. Definitely worth the work!
A garlic and ginger rub sets the stage for a spicy, homemade cilantro chutney to serve over chicken baked in a divine cashew cream. Definitely worth the work!
Ingredients:
chicken, ginger, garlic, cilantro, cumin, jalapeno chile, lemon juice, cashews, heavy whipping cream
www.chowhound.com
A Brussels sprouts recipe from Kristin Donnelly's "Modern Potuck" cookbook.
A Brussels sprouts recipe from Kristin Donnelly's "Modern Potuck" cookbook.
Ingredients:
brussels sprouts, olive oil, pecorino romano, pomegranate, lemon juice, parsley, fat, sugar
www.allrecipes.com
This version of the classic pie is made with lemon-lime gelatin, lime juice and grated rind, condensed milk and sour cream stirred in. The filling is then poured into a baked pastry shell and chilled until firm.
This version of the classic pie is made with lemon-lime gelatin, lime juice and grated rind, condensed milk and sour cream stirred in. The filling is then poured into a baked pastry shell and chilled until firm.
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Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network
Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network
Ingredients:
chuck, salt, black pepper, portobello mushrooms, olive oil, mayonnaise, lemon juice, garlic, arugula