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Get Flour's Famous Sticky Buns Recipe from Food Network
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Get Croquembouche Recipe from Food Network
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Get Red Velvet Cupcakes Recipe from Food Network
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Plan to make this fruit cake at least a month in advance. If you like to plan ahead, you can bake an extra cake to store in the freezer for next Christmas.
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Get Chicken and Broccoli Fettuccine Alfredo with Homemade Fettuccine Recipe from Food Network
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For what might be the sweetest cake in the universe, a syrupy, coconut-and-condensed-milk-infused tres leches cake is further sugared with a purée of soft, ripe mango You couldn’t ask for a more luscious spring dessert.
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Get Country Bread Stuffing with Goat Cheese, Kale and Bacon Recipe from Food Network
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Get Chocolate Pastel Easter Cake with a Chocolate Vermicelli Nest Recipe from Food Network
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These moist, hearty muffins have great texture because of the slight crunch that the chia seeds contribute They’re not very sweet, and they crumble a little bit even thought they’re moist; add a little more sweetener if you want more of a treat I think they taste best a day after you bake them.
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Get Corn Tortelli with Tarragon Butter Recipe from Food Network
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Get Lemon Cheesecake with Lemon-Rosemary Shortbread Crust Recipe from Food Network
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In this magical recipe by Ben Mims from his cookbook "Sweet & Southern," vanilla cake and chocolate custard are layered into a Bundt pan before baking In the oven, the two switch places, with the heavier custard sinking while the cake rises to the surface Once unmolded, you end up with a tender band of cake on the bottom and creamy, wobbly flan on top