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Get Sweet and Crunchy Garden Salad Recipe from Food Network
Get Sweet and Crunchy Garden Salad Recipe from Food Network
Ingredients:
almonds, sugar, iceberg lettuce, romaine lettuce, vegetable oil, red wine vinegar, parsley, salt, green onion, mandarin oranges
www.foodnetwork.com
Get Grilled Corn and Bean Salad Recipe from Food Network
Get Grilled Corn and Bean Salad Recipe from Food Network
Ingredients:
canola oil, cumin, chili powder, corn shucked, lime, cloves, bell pepper, red onion, black beans, cilantro leaves
www.allrecipes.com
This thick, filling potato and corn chowder is perfect for a cold day. The vegetable chowder simmers in a slow cooker for hours for great flavor.
This thick, filling potato and corn chowder is perfect for a cold day. The vegetable chowder simmers in a slow cooker for hours for great flavor.
Ingredients:
hash brown, kernel, cream, evaporated milk, vegetable broth, sweet onion, celery, garlic powder, chives, worcestershire sauce
www.allrecipes.com
This Spanish-inspired spicy tomato rice recipe is super easy to make and is always a crowd-pleaser.
This Spanish-inspired spicy tomato rice recipe is super easy to make and is always a crowd-pleaser.
Ingredients:
butter, white rice, jalapeno pepper, green onion, garlic, chili powder, cumin, salt, chipotle chile, cayenne pepper, chicken stock, tomato sauce
www.allrecipes.com
An old family favorite for baked beans is transformed into a much quicker Instant Pot(R) recipe with great success and no need to soak the beans.
An old family favorite for baked beans is transformed into a much quicker Instant Pot(R) recipe with great success and no need to soak the beans.
Ingredients:
water, navy beans, olive oil, salt pork, bacon, onion, ketchup, molasses, brown sugar, yellow mustard
www.allrecipes.com
This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
Ingredients:
vegetable oil, onion, jalapeno peppers, cloves, turmeric, cinnamon, white rice, chicken broth, water, bay leaf, green onions
www.delish.com
Bacon adds smoky flavor to this authentic Southwestern beef chili. Masa harina, or fine cornmeal, helps thicken it. Serve the lime wedges on the side.
Bacon adds smoky flavor to this authentic Southwestern beef chili. Masa harina, or fine cornmeal, helps thicken it. Serve the lime wedges on the side.
www.allrecipes.com
This kale salad recipe delivers a big bowl of vegetables, fruits, nuts, and seeds for a filling potluck favorite.
This kale salad recipe delivers a big bowl of vegetables, fruits, nuts, and seeds for a filling potluck favorite.
Ingredients:
sugar, vinegar, salt, black pepper, olive oil, kale, red onion, carrot, blueberries, cranberries, cashew, sunflower seeds
www.allrecipes.com
Onions, peppers, mushrooms and provolone cheese and piled on grilled chicken and served in a hoagie roll for this Philly-style sandwich.
Onions, peppers, mushrooms and provolone cheese and piled on grilled chicken and served in a hoagie roll for this Philly-style sandwich.
Ingredients:
chicken breast, salt, olive oil, butter, onion, green bell pepper, mushrooms, provolone cheese, mayonnaise, tomato, lettuce
www.allrecipes.com
These vegetarian Sloppy Joes are loaded with flavor and ready to serve in no time.
These vegetarian Sloppy Joes are loaded with flavor and ready to serve in no time.
Ingredients:
coconut oil, onion, green bell peppers, water, green lentils, ketchup, mustard, sugar, apple cider vinegar, salt, black pepper, pita
cooking.nytimes.com
The journalist Joseph Wechsberg introduced many Americans to the pleasures of Austro-Hungarian food, including this liptauer spread The recipe is adapted from "The Cooking of Vienna's Empire," Mr Wechsberg's 1968 entry in the Time-Life Foods of the World series
The journalist Joseph Wechsberg introduced many Americans to the pleasures of Austro-Hungarian food, including this liptauer spread The recipe is adapted from "The Cooking of Vienna's Empire," Mr Wechsberg's 1968 entry in the Time-Life Foods of the World series
Ingredients:
cottage cheese, butter, paprika, salt plus, caraway seeds, dry mustard, capers, onion, sour cream, chives, baguette