Search Results (2,485 found)
www.allrecipes.com
This easy, bright salad perks up roast chicken or other simple meal. Try adding strips of grilled chicken for a meal on its own!
www.chowhound.com
This is a dish from rural Bengal in the eastern part of India . This dish requires using Mustard Oil but you could also try using vegetable oil . Pata-means green...
www.allrecipes.com
Roasted beet pieces nestled among their sauteed greens makes a beautiful, delicious side dish. If yellow beets are available, double the recipe using a bunch of red and a bunch of yellow, they're gorgeous! I think these go especially well with pork or chicken. This recipe can easily be doubled, tripled, or expanded to whatever amount you need without adding very much to the preparation time.
Ingredients: greens, olive oil, onion, salt
www.delish.com
Just a little red wine vinegar transforms this otherwise familiar bowl of garlicky greens.
www.allrecipes.com
These are spicy collard greens simmered with smoked pork and beer.
www.delish.com
This warm salad of bitter greens, radishes, fennel and shaved Parmigiano-Reggiano cheese is a welcome dish on a cool day.
www.foodnetwork.com
Get Sesame Chicken Salad Recipe from Food Network
www.foodnetwork.com
Get Grilled Sea Bass, Mango, Grapefruit and Avocado Salad Recipe from Food Network
www.foodnetwork.com
Get Collard Greens Recipe from Food Network
www.foodnetwork.com
Get Steamed Baby Spinach Recipe from Food Network
Ingredients: baby spinach, water
cooking.nytimes.com
This recipe is by Sarah Belk and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.