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A dynamite version of mud pie made by layering ice cream, chocolate fudge sauce, and cookies!
A dynamite version of mud pie made by layering ice cream, chocolate fudge sauce, and cookies!
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Get Chocolate Toffee Recipe from Food Network
Get Chocolate Toffee Recipe from Food Network
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Get Chocolate "Sundae" Ice Pops Recipe from Food Network
Get Chocolate "Sundae" Ice Pops Recipe from Food Network
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Get Iced Coffee Mocha Float Recipe from Food Network
Get Iced Coffee Mocha Float Recipe from Food Network
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Get Banana "Ice Cream" Fakeout Recipe from Food Network
Get Banana "Ice Cream" Fakeout Recipe from Food Network
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Get Mocha Granita Recipe from Food Network
Get Mocha Granita Recipe from Food Network
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Milk chocolate and dark chocolate are mixed with crushed tea biscuits and raisins in a buttery batter in this easy chocolate tiffin recipe.
Milk chocolate and dark chocolate are mixed with crushed tea biscuits and raisins in a buttery batter in this easy chocolate tiffin recipe.
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These brownies are cake-like and rich, with little fat and few calories. It's okay to indulge with these!
These brownies are cake-like and rich, with little fat and few calories. It's okay to indulge with these!
Ingredients:
flour, cake flour, cocoa, chocolate syrup, applesauce, egg whites, baking powder, sugar
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Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla and almond. Will keep for 2 months if refrigerated.
Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla and almond. Will keep for 2 months if refrigerated.
Ingredients:
heavy cream, condensed milk, irish whiskey, instant coffee, chocolate syrup, vanilla, almond extract
cooking.nytimes.com
Rhubarb cooks down so quickly, this project takes less than an hour and the payoff is astonishing It also has a pleasing economy: you get a lovely syrup to make drinks with, alcoholic and nonalcoholic, while the fibrous pulp that you strain off may in fact be the best part, spooned atop yogurt with fresh strawberries, or as a silky, tart ice-cream topping This could be made as a simple syrup, but it's hard then to adjust the sweetness for differing tastes and applications
Rhubarb cooks down so quickly, this project takes less than an hour and the payoff is astonishing It also has a pleasing economy: you get a lovely syrup to make drinks with, alcoholic and nonalcoholic, while the fibrous pulp that you strain off may in fact be the best part, spooned atop yogurt with fresh strawberries, or as a silky, tart ice-cream topping This could be made as a simple syrup, but it's hard then to adjust the sweetness for differing tastes and applications
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Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
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A layered frozen dessert of ice cream sandwiches, whipped topping, peanuts and peanut butter-chocolate sauce.
A layered frozen dessert of ice cream sandwiches, whipped topping, peanuts and peanut butter-chocolate sauce.