Search Results (444 found)
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A very easy and delicious dessert recipe that can be used with blueberries, peaches, apples or most any other of this type fruit. After it cooks it has a beautiful crust on top.
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Crisp potato skins are easy to make and great for casual dinner parties or mid-week meals. Save the inside of the potato to thicken soups.
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This is a wonderful berry crisp. I use a triple berry mixture of raspberries, blackberries, and blueberries, but just one works well too! My family loves it! Serve it with whipped cream and it looks great.
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Use this recipe with coconut, oatmeal, and chocolate chips to make crispy, delicious oatmeal cookies.
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Rolled oats and Grape Nuts® make a crunchy topping for this classic apple crisp.
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This is a very old recipe from at least the 30's. The name comes from the old expression meaning 'great'.
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Quinoa flakes and rice flour are the key ingredients that make this gluten-free apple crisp just as delicious as the traditional apple crisp.
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Get Micro-way-cool Bacon and Green Beans Recipe from Food Network
Ingredients: crisp bacon, green beans
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Get Microwave Cherry-Almond Crisp Recipe from Food Network
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Get Brown Sugar Apple Crisp Recipe from Food Network
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Get Apricot and Cherry Crisp Recipe from Food Network
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Get Pear Almond Crisp Shot Recipe from Food Network