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Juicing greens, such as romaine lettuce and kale, give a savory element to this lemonade.
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Get Yukon Gold and Green Chile Hash Recipe from Food Network
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Vodka and melon liqueur is shaken with sweet and sour mix to produce a drink with the flavor of green apple candy!
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This refreshing slushy drink has an unexpected but delicious flavor combination of watermelon with sweet red pepper.
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Simple, tasty and fast! Salmon is sauteed with all ingredients at once, and served over couscous. Great with a spinach salad.
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This creamy risotto glows with bright green fresh vegetables.
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Get Green Chile Queso Recipe from Food Network
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In this variation on a classic appetizer, two bricks of cream cheese are transformed into a slightly sweet spread for crackers by the addition of pineapple, green pepper and spices.
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This blend of peppers and garbanzo beans is a great way to liven up the dip table. Very spicy and delicious!
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Crackly flatbread spiced up by black pepper.
Ingredients: egg, water, flour, butter, salt, sugar, black pepper
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Beef meatballs simmered in a sauce of brown sugar, lemon and pineapple juice, with chopped green pepper and pineapple chunks. Great served over rice.
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You can use any kind of sausage you like for this recipe.