Search Results (1,084 found)
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Vegan margarine, peanut butter and sugar, and presto -- it's fudge!
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These peanut butter bars taste just like peanut butter cups.
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MMMMMM... mom, can we have some more? A deliciously chocolaty square that packs well in little one's lunches.. (big one's too!). Enjoy!
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Cream cheese, milk and dry white wine form the base for this shrimp and potato chowder with sauteed chopped onions and celery.
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Stir up a delicious snack that is bursting with a bright lemony flavor!
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This recipe is a complement to any brunch or dinner. The name says it all--this dish is super cheesy and a little hot.
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The bread machine does it all after you measure in routine bread ingredients and a cup of cottage cheese. You can cut fat and calories in this hearty loaf by using nonfat cottage cheese if you prefer.
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A couple of simple ingredients with no-fuss prep make a roast chicken that many swear is the juiciest they've ever eaten.
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Four ingredients are all you need to make sweet pecan carmelitas that have a graham cracker base.
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Sweet, chewy dried apricots add flavor and texture to these healthy oatmeal muffins.
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Chestnuts add their distinctive flavor to this simple bread stuffing.
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These are a sweet twist on the usual roasted salty pumpkin seeds, using brown sugar, white sugar, cinnamon and margarine.