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An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping.
An exquisite cheesecake made with fresh rhubarb and finished with sour cream topping.
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Rhubarb filling baked in a pie crust with meringue on top. This excellent dessert is made in an 9 inch square pan.
Rhubarb filling baked in a pie crust with meringue on top. This excellent dessert is made in an 9 inch square pan.
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Chewy cinnamon spiced sweet rhubarb with a crumble topping. Try it with apples, too!
Chewy cinnamon spiced sweet rhubarb with a crumble topping. Try it with apples, too!
Ingredients:
rhubarb, sugar, rolled oats, flour, cinnamon, brown sugar, baking soda, salt, margarine
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Rhubarb is baked over a sweet dough in this pudding with a cobbler-like consistency.
Rhubarb is baked over a sweet dough in this pudding with a cobbler-like consistency.
www.delish.com
Rhubarb chutney is a great complement to baked or deli ham.
Rhubarb chutney is a great complement to baked or deli ham.
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Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
Dark rum, chocolate, and vanilla wafers combine for a boozy holiday rum ball that everyone will insist you bring to parties.
www.delish.com
Mixologists around the world make this fizzy, lemony drink with gin, but New Orleans bartenders opt for cognac.
Mixologists around the world make this fizzy, lemony drink with gin, but New Orleans bartenders opt for cognac.
Ingredients:
cocktails, alcohol, soups, chocolate, vsop cognac, syrup, lemon juice, cappuccino, champagne
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This pie bakes up sweet and rosy pink with its nice mingling of diced apples and rhubarb. The fruit is sweetened with sugar and a splash of cinnamon, and then its turned into an unbaked pie crust. Forty minutes later it 's baked and ready for a dollop of whipped cream.
This pie bakes up sweet and rosy pink with its nice mingling of diced apples and rhubarb. The fruit is sweetened with sugar and a splash of cinnamon, and then its turned into an unbaked pie crust. Forty minutes later it 's baked and ready for a dollop of whipped cream.
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The thick egg custard filling for this pie is lovely. First egg yolks are blended with flour, sugar and lots of scaled milk, and then stiffly beaten egg whites are gently folded in. This yummy custard is then spooned over diced rhubarb that 's piled in the bottom of a pastry shell. Baked until it 's set.
The thick egg custard filling for this pie is lovely. First egg yolks are blended with flour, sugar and lots of scaled milk, and then stiffly beaten egg whites are gently folded in. This yummy custard is then spooned over diced rhubarb that 's piled in the bottom of a pastry shell. Baked until it 's set.
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Get Hibiscus-Lime Tea Recipe from Food Network
Get Hibiscus-Lime Tea Recipe from Food Network
www.chowhound.com
During the summer, take advantage of the time-honored combination of fresh corn and berries.
During the summer, take advantage of the time-honored combination of fresh corn and berries.
Ingredients:
maple syrup, flour, yellow cornmeal, sugar, baking powder, salt, corn kernels, milk, eggs
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This dessert is a wonderful combination of sweet strawberries and tart rhubarb, paired with a smooth, creamy filling and a shortbread pecan crust.
This dessert is a wonderful combination of sweet strawberries and tart rhubarb, paired with a smooth, creamy filling and a shortbread pecan crust.
Ingredients:
flour, pecans, butter, sugar, brown sugar, corn syrup, cornstarch, rhubarb, strawberries, cream cheese, confectioners sugar, heavy whipping cream