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Get Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw Recipe from Food Network
Get Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw Recipe from Food Network
Ingredients:
lamb, cloves, pomegranate juice, red wine, olive oil, oregano, rosemary, spanish onion, bay leaves, juice, pomegranate, mint, dijon mustard, lemons, lemon juice, dill, honey, cabbage, green cabbage, carrot, greek, breads
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This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.
This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.
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Get Garlic Fried Chicken Recipe from Food Network
Get Garlic Fried Chicken Recipe from Food Network
Ingredients:
buttermilk, chicken, cloves, garlic, black pepper, salt, chickens, flour, butter, parsley
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Roasted vegetables and chicken bones are simmered on the stove for hours creating a rich a flavorful chicken stock perfect for a Saturday project.
Roasted vegetables and chicken bones are simmered on the stove for hours creating a rich a flavorful chicken stock perfect for a Saturday project.
Ingredients:
olive oil, rotisserie chicken, carrots, onions, celery, dry white wine, peppercorns, cloves, bay leaves, thyme, water
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This is a wonderful pulled chicken sandwich with a homemade barbeque sauce. A perfect party food. Leftovers make great pizza!
This is a wonderful pulled chicken sandwich with a homemade barbeque sauce. A perfect party food. Leftovers make great pizza!
Ingredients:
chickens, ketchup, mustard, brown sugar, garlic, honey, steak sauce, lemon juice, flavoring, hamburger buns, coleslaw
www.delish.com
Rubbing butter on chicken skin (as well as under it) and letting it sit in the fridge for a few hours is a great way to make it extra-crispy, with moist breast meat.
Rubbing butter on chicken skin (as well as under it) and letting it sit in the fridge for a few hours is a great way to make it extra-crispy, with moist breast meat.
Ingredients:
cilantro, mint leaves, garlic, ginger, serrano chiles, lime juice, butter, cumin, black pepper, cloves, chickens
www.delish.com
This gooey sandwich is on fire.
This gooey sandwich is on fire.
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Avgolemono is a classic sauce of chicken broth, egg yolks, and lemon juice; the addition of a bit more chicken broth, rice, and shredded chicken turns it into a satisfying soup.
Avgolemono is a classic sauce of chicken broth, egg yolks, and lemon juice; the addition of a bit more chicken broth, rice, and shredded chicken turns it into a satisfying soup.
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Get Broccoli Tot Chicken Pizza Recipe from Food Network
Get Broccoli Tot Chicken Pizza Recipe from Food Network
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This super-easy version of pot pie is in the oven in just 10 minutes.
This super-easy version of pot pie is in the oven in just 10 minutes.
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When in doubt, add ranch.
When in doubt, add ranch.
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Get BBQ Totchos Recipe from Food Network
Get BBQ Totchos Recipe from Food Network