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This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.
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Pastrami-spiced duck breasts are placed on slices of rye with a simple slaw to make Chef John's twist on a reuben sandwich.
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This loaf would make a great Italian submarine sandwich, or you can just load it up with lots of Italian cheeses and fresh and pickled vegetables.
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This pork-centric club sandwich recipe is made with bacon, ham, sliced apples, and bacon mayonnaise.
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Get Reuben Meatball Sliders Recipe from Food Network
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Get Steak and Horseradish Pressed Sandwich Recipe from Food Network
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Get Welsh Rarebit Recipe from Food Network
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Bring the deli to your kitchen with this mouthwatering sandwich.
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This is an easy recipe for a loaf of black bread with caraway seed for bread machines.
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With rye, Drambuie, and citrus.
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This cookie has been hung on the family Christmas tree for generations. Guests take a treat from the tree and sit down for a cup of cheer.
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Get Classic Manhattan Cocktail Recipe from Food Network