Search Results (12,319 found)
www.allrecipes.com
A sweet and spicy dipping sauce balances the flavor of the salty bacon in this water chestnut appetizer.
www.allrecipes.com
Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Apple Fritters Recipe from Food Network
cooking.nytimes.com
Rose water adds a delicate, floral note to this otherwise traditional pound cake Two teaspoons is just enough to stand up to the smoky flavors of a light toasting on the grill Serve it all with a peach compote, also with a touch of rose water, for an elegant warm-weather treat.
www.delish.com
Cranberries sweeten the deal in this upgraded applesauce recipe.
www.allrecipes.com
Pureed peaches are soaked in tart white wine and triple sec and topped with sparkling wine for a refreshing and fruity sangria.
www.allrecipes.com
Vodka, club soda, lime juice, and simple syrup get freshened up with cucumber and hot sauce in cool and refreshing cocktail with a hint of spice.
www.chowhound.com
For a zesty Summer drink, you just can’t go past this non alcoholic Sangria, which never fails to refresh and satisfy. There are a ton of wonderful non alcoholic...
www.foodnetwork.com
Get Grapefruit Sparkle Recipe from Food Network
www.chowhound.com
Elderflower liqueur and champagne with a touch of bitters.
www.foodnetwork.com
Get BACARDIandreg; Mixers Sparkling Margarita Recipe from Food Network
Ingredients: ice