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You can make this spicy pork in a 6- to 8-quart electric pressure cooker if you’re in a hurry, or in a slow cooker if you're not In either case, you’ll get tender bits of meat covered in a chile-flavored barbecue sauce that’s just slightly sweet (You can also make it in a stovetop pressure cooker, by trimming a few minutes off the cooking time
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Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender.
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Cajun seasoning adds some heat to offset the sweetness of this simple sweet potato side dish.
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Thinly sliced beef, bell peppers, and red onion are stir-fried with fajita seasoning in this family-pleasing meal. Anaheim chile peppers are mild enough for kids.
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Cucumbers are tossed with Asian-inspired seasonings and marinated for a great side dish to serve cold.
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Start the morning off right by eating these egg salad English muffins with a spicy kick!
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Get Spicy Lamb and Mint Sausage Recipe from Food Network
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Get Spaghetti with Chianti and Fava Beans Recipe from Food Network
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Rigatoni and sausage get a nutritious boost from walnut pesto and broccoli rabe.
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Get Breakfast Hot Dogs Recipe from Food Network