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www.allrecipes.com
Fruity goodness for smoothie lovers!
Fruity goodness for smoothie lovers!
www.allrecipes.com
Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch, sugar, and water.
Frozen strawberries can quickly be turned into a delicious cake filling with some cornstarch, sugar, and water.
www.allrecipes.com
This recipe makes 2 pies. A gelatinous topping made with cornstarch and strawberry flavored gelatin is poured over fresh strawberries. Serve with whipped cream.
This recipe makes 2 pies. A gelatinous topping made with cornstarch and strawberry flavored gelatin is poured over fresh strawberries. Serve with whipped cream.
www.delish.com
No-churn fro yo is what dreams are made of.
No-churn fro yo is what dreams are made of.
www.allrecipes.com
This is a fresh summer-time salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd pleaser.
This is a fresh summer-time salad that is inexpensive and easy to make. This salad can be made up the day before and is always a crowd pleaser.
Ingredients:
almonds, sugar, vegetable oil, apple cider vinegar, salt, black pepper, lettuce, mandarin oranges, strawberries, celery, red onion, parsley
www.chowhound.com
An easy recipe for a slushy strawberry lemonade spiked with vodka.
An easy recipe for a slushy strawberry lemonade spiked with vodka.
www.allrecipes.com
This sweet and spicy wine reduction is amazing over baked or grilled fruit, adds a rich tang to sweet vanilla ice cream or jazzes up waffles for brunch. It will impress your dinner party guests with a simple, yet gourmet style sauce.
This sweet and spicy wine reduction is amazing over baked or grilled fruit, adds a rich tang to sweet vanilla ice cream or jazzes up waffles for brunch. It will impress your dinner party guests with a simple, yet gourmet style sauce.
Ingredients:
syrup, pomegranate juice, dry red wine, lemon juice, cinnamon, nutmeg, cloves, ginger, butter, brown sugar
cooking.nytimes.com
Pomegranate syrup begins with juice: Grind the arils (the seeds plus their red pulp) in a food mill, then pass the juice through cheesecloth Or grind them briefly in a blender and strain through a cheesecloth The latter can cloud the juice but it does not affect the flavor
Pomegranate syrup begins with juice: Grind the arils (the seeds plus their red pulp) in a food mill, then pass the juice through cheesecloth Or grind them briefly in a blender and strain through a cheesecloth The latter can cloud the juice but it does not affect the flavor
Ingredients:
pomegranate juice, sugar
www.chowhound.com
Sip up spring with this floral syrup.
Sip up spring with this floral syrup.
www.foodnetwork.com
Get Prickly Pear Syrup Recipe from Food Network
Get Prickly Pear Syrup Recipe from Food Network
www.foodnetwork.com
Get Simple Syrup Recipe from Food Network
Get Simple Syrup Recipe from Food Network
www.foodnetwork.com
Get Blueberry Syrup Recipe from Food Network
Get Blueberry Syrup Recipe from Food Network