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Slightly unusual, the sweet strawberries and licorice-flavored fennel in this dessert complement each other perfectly, and the addition of fresh vanilla bean adds depth and dimension to the dish.
Slightly unusual, the sweet strawberries and licorice-flavored fennel in this dessert complement each other perfectly, and the addition of fresh vanilla bean adds depth and dimension to the dish.
Ingredients:
butter, salt, vanilla bean, oranges, egg yolks, eggs, sugar, fennel bulbs, strawberries, lemon juice
www.allrecipes.com
Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon!
Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon!
cooking.nytimes.com
This recipe is by Dorie Greenspan and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dorie Greenspan and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Vanilla Ice Cream with Balsamic Fig Sauce Recipe from Food Network
Get Vanilla Ice Cream with Balsamic Fig Sauce Recipe from Food Network
www.chowhound.com
Great with French toast or over ice cream.
Great with French toast or over ice cream.
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Get Love Me a Vanilla Milkshake with Chocolate Peanut Straws Recipe from Food Network
Get Love Me a Vanilla Milkshake with Chocolate Peanut Straws Recipe from Food Network
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Get Vanilla Custard with Raspberry Mash Recipe from Food Network
Get Vanilla Custard with Raspberry Mash Recipe from Food Network
cooking.nytimes.com
Five simple ingredients â cream, vanilla, salt, eggs and sugar â make for an exquisitely rich and elegant dessert Most crème brûlée recipes require the use of a small propane torch to achieve the crackly sugar top, but this version offers a simpler (and safer) solution: your oven's broiler One thing to note: Be sure to let the custard set for several hours in the refrigerator before brûléeing the top, otherwise you'll end up with soupy custard.
Five simple ingredients â cream, vanilla, salt, eggs and sugar â make for an exquisitely rich and elegant dessert Most crème brûlée recipes require the use of a small propane torch to achieve the crackly sugar top, but this version offers a simpler (and safer) solution: your oven's broiler One thing to note: Be sure to let the custard set for several hours in the refrigerator before brûléeing the top, otherwise you'll end up with soupy custard.
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Get Fresh Fruit Salad with Honey Vanilla Yogurt Recipe from Food Network
Get Fresh Fruit Salad with Honey Vanilla Yogurt Recipe from Food Network
Ingredients:
yogurt, good honey, vanilla, vanilla bean, orange, banana, blueberries, raspberries, strawberries, green grapes
www.delish.com
A new brunch favorite! Try this bread pudding with fresh peaches to start your day.
A new brunch favorite! Try this bread pudding with fresh peaches to start your day.
Ingredients:
sugar, vanilla bean, lemon juice, peaches, loaf challah, milk, heavy cream, nutmeg, salt, eggs, egg yolks, buttermilk, cornstarch, baking soda
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Get Saffron Poached Pears Recipe from Food Network
Get Saffron Poached Pears Recipe from Food Network
www.chowhound.com
Made with fresh-baked pumpkin, vanilla bean, and plenty of sweet spices.
Made with fresh-baked pumpkin, vanilla bean, and plenty of sweet spices.