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A doughnut pan and a little time is all it takes to enjoy these easy doughnut-shaped muffins. Food coloring may be added to the glaze mixture for a holiday breakfast treat.
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Outstanding Creamy Pear Pie! I cook this for the men's league at my golf club, and they love it!
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Get The Elvis Milkshake Recipe from Food Network
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A variation on the classic British Bakewell tart baked on a baking sheet which is perfect for potlucks or whenever you are feeding a crowd.
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A light spongy cake with the taste and aroma of coconut.
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A melty mixture of chocolate, cream, and liqueur, served with an array of dippers for Valentine's Day or just as an easy dinner-party dessert.
Ingredients: heavy cream, chocolate, butter
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This gluten-free and grain-free banana bread gets an extra boost of protein and fiber thanks to the secret ingredient of chickpeas.
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Wrap chocolate cookie dough around a chocolate-covered caramel candy for a sweet surprise. Best served warm.
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Simple old-fashioned peach cobbler; just like Grandma used to make. Tastes great.
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My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.
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Get Sunny's Nunya Business Fruity Clafoutis Recipe from Food Network
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I grew up in a Jewish neighborhood where a traditional snack was Mandelbrot. I so enjoyed visiting my friends as these homey cookies came fresh out of the oven with the most fantastic aroma. Luckily for me, one of the mothers shared this recipe and I've cherished and enjoyed it ever since.