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Get Braised Short Ribs with Seared Shrimp and Grits Recipe from Food Network
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Grilled shrimp with an Italian tomato salsa of fresh, uncooked tomatoes, black olives, garlic and parsley.
cooking.nytimes.com
Thai-style fried rice is an addiction in our household If you cannot find Alter Eco’s ruby red jasmine, you can make this dish with red Bhutanese rice or with regular jasmine rice This may seem like a lot of fried rice, but believe me, you’ll finish it in one sitting
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This thick and hearty hamburger soup is loaded with vegetables and barley.
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Warm up your menu with this spicy Indian-inspired curried tomato soup.
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Get Slow-Cooker Bone Broth Recipe from Food Network
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This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I'm not sure where my mom got the idea from but it's the first thing I always ask for when she comes to visit.
Ingredients: cream, shrimp
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This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
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Get Fritto Misto With Anchovy Dip Recipe from Food Network
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Get Matzo Ball Soup Recipe from Food Network