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An easy slow cooker split pea soup recipe.
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Get Beef Short Ribs Recipe from Food Network
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Use an Instant Pot® to create chilorio, a boldly flavored simple stew of pork, ancho chiles, onion, orange juice, cilantro, and jalapeno.
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A prime rib recipe with a mustard and peppercorn coating to serve for a holiday or Christmas dinner.
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When you want to zest it up, Sriracha is always the answer.
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This rich dressing from New Orleans is studded with plenty of plump oysters and seasoned with Cajun-inspired spices.
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Rice is mixed with fresh spinach and dill then topped with feta cheese, sumac, pine nuts, and lemon in this delicious Greek-inspired recipe.
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Homemade refried black beans with plenty of green chiles and seasoning are easy to make and taste much better than the canned version.
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A simple pesto is spread on Italian bread slices and layered with roma tomatoes and cheese, then broiled.
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This simple broccoli salad kicks up ordinary broccoli with some lemon and red pepper flakes.
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Get Greek Salad with Oregano Marinated Chicken Recipe from Food Network
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Last week, we finally had Fran and Stephania over for dinner. It was a special evening honoring a couple of things: integrity and how my husband and I have talked...