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This recipe for pistachio shortbread is sweet, buttery, and flecked with bright green pistachios and lemon zest.
Ingredients: pistachios, sugar, salt, flour, butter, lemon
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Use a muffin pan to make easy popovers, America’s version of Britain’s Yorkshire pudding. Using six ingredients in six steps, Chowhound's muffin pan popovers...
Ingredients: butter, eggs, milk, sugar, salt, flour
www.allrecipes.com
This boldly flavored chocolate and blueberry smoothie is a perfect cool and refreshing afternoon snack.
Ingredients: cocoa, water, milk, blueberries, sugar, ice
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A delicious blend of pineapple and cream cheese in a graham cracker crust. When ready to serve, pull up a chair and enjoy!
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Cashews and milk chocolate toffee are easy using this quick microwave method.
Ingredients: margarine, salt, sugar, water, cashews, milk
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Get Almond Paste Recipe from Food Network
Ingredients: sugar, honey, water, almonds, plus, butter
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Tart and sweet combine in this simple yet refined version of granité.
Ingredients: cherry juice, juice, sugar, green, ginger
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Get Peach Jam Recipe from Food Network
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Get Watermelon with Ginger-Mint Simple Syrup Recipe from Food Network
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Enjoy this Passover Nut Cookies recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: almonds, walnuts, eggs, sugar, honey, cinnamon
cooking.nytimes.com
Fruit and butter with a little bit of brown sugar Heat until it smells magical That’s it
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Blueberries take the cake in this favorite family recipe with German/Pennsylvania origins. Spread the shortcake dough over a baking sheet, make a well and spoon blueberry pie filling into each square, then bake for a dessert or breakfast treat.